DOSC Original Logo no border-02
reserve

dinner

served from 4 pm – late

DF – Dairy Free
GF – Gluten Free
VF – Vegetarian Friendly

BAR SNACKS

Bar snacks available from 3 pm

House Cured Olives

Orange and toasted fennel 
GF

6

Candied Walnuts

GF

4

House Beef Jerky 

Rotational Flavour

6

Bar Snack Trio

Olives, candied walnuts, house beef jerky

10

SHARED PLATES

Tenderloin Carpaccio

mustard aioli, pickled shallots, piave, fried capers, pea tendrils, daily bread

22

Steak Tartar

tenderloin and ribeye tartar, Korean apple dressing, fresh egg yolk, sourdough

22

Charcuterie Board

Rotational meats, rotational cheese, house jams, house olives, house pickles, sourdough

40

Oxtail Poutine

fries, oxtail, oxtail gravy, mozzarella, scallions

small   13  /  large   16

Cheese Bread

cream cheese, mozzarella, shallots, thyme, milk bread
VF

15

Corn Pancakes 

corn, mozzarella, pickled jalapeño, tajin aioli
VF

14

Cauliflower 

roasted cauliflower, cauliflower puree, raisin, pomegranate, mint
GF, VF
Vegan option

13

Tuna Tataki

Seared tuna, yuzu ponzu slaw, avocado, radish

21

Prawns 

Chilled prawns, tomato dashi, chili oil, avocado, radish

 

14

Brussels Sprouts

black garlic foam, egg yolk, orange glaze
VF

14
+ pancetta   4

BUTCHER'S SELECTION

AAA+ Northern Gold Angus Ribeye

10 oz   40 / 12 oz   48

AAA+ Northern Gold Angus Striploin

10 oz   30 /  12 oz 35

AAA+ Northern Gold Tenderloin

6oz  46

ENTRÉES

Strip on 104th

10 oz Butcher’s Block Angus striploin, DOSC fries, au poivre sauce

40

Dry-aged Ribeye

10 oz Butcher’s Block Angus ribeye, pomme purée, parsley oil, beef demi glaze, garlic crema

43

Seared Tenderloin

6oz tenderloin, onion crema, grilled carrots, peppercorn mushroom demi

52

Pan Sear Chicken

Sous-vide breast, spiced potatoes, green beans, beef demi glaze

26

King Salmon 

Tomato and jalapeño jam, confit tomatoes, orange honey, fried rice

28

Puttanesca

Tagliatelle, tomato and caper sauce, confit tomatoes, olives, grana padano, parsley
VF

18

DOSC Burger

5 oz house patty, buttermilk fried onions and jalapeños, BBQ sauce, mayo, cheddar cheese, butterleaf. Choice of fries or green salad

22

STARCH

DOSC Fries

Confit garlic, parsley
DF, VF

8
+ cheese & gravy   4

Mashed Potatoes

GF, VF

9
+ gravy   3

Fingerling Potatoes   

House spice blend, lemon, chipotle mayo, parsley
DF, GF, VF
Vegan option available upon request

11

GARDEN

Green Beans

Sautéed green beans, miso glaze, grana padano
VF
Vegan option available upon request

12

Zucchini

Roasted zucchini, tzatziki, white bean hummus, tahini olive oil, walnuts, sunflower seeds
GF, VF
Vegan option available upon request

11

Carrots Agrodolce

Pistachios, salsa verde, carrot purée, brown butter powder, carrot crisps
VF
Vegan option available upon request

15

Beet & Berry Salad

Roasted beets, berries, pears, arugula, lavender honey yogurt, lemon vinaigrette, mint leaves, walnuts
VF
Vegan option available upon request

small   8  /  large   15

Salad Verte

Seasonal greens, toasted walnuts, jalapeños, pickled shallots, feta, champagne vinaigrette, parsley
GF, VF
Vegan option available upon request

small  7  /  large   14

DESSERTS

Apple Galette

apple bourbon tart, salted caramel ganache

11

Espresso Brownie

Layered brownie, salted caramel ganache, dark chocolate espresso ganache, espresso beans, spiced cherry compote
GF, VF

11

Key Lime Cheesecake

no-bake lime cheesecake, vanilla sable cookie, feuilletine, honey caramel, lime curd, meringue

12

Affogato

Espresso, rotating gelato scoop
GF, VF

8

top

Café
Weekdays: 8 AM – 4 PM
Weekends: 9 AM – 4 PM


Bar
Daily: 10 AM – late

Kitchen
Weekdays: 11 AM – late
Weekends: 10 AM – late

 

780.540.0606
info @ dosc.ca

10190 104 Street NW
Edmonton, AB T5J 1A7

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